Classic Original
The one that started it all. Golden, crunchy, and perfectly balanced between sweet and salty. Our signature batch, made every day.
Handcrafted in Pleasant View, Tennessee
Small-batch peanut brittle, cooked in copper kettles and broken by hand. No shortcuts, no preservatives—just butter, brown sugar, peanuts, and a recipe that's been perfect since day one.
Our Story
Red Truck Peanut Brittle started the way the best things do—in a backyard, with a copper kettle, and a recipe that someone swore by. What began as holiday gifts for neighbors quickly became something more: a small operation with a big reputation for the crunchiest, most golden brittle in Middle Tennessee.
Today we still cook every batch by hand. We still break every slab with our own hands. And we still use the same simple ingredients—peanuts, brown sugar, butter, and a pinch of salt—that made the first batch unforgettable.
We're not a factory. We're not a franchise. We're a single kitchen in Pleasant View, and every piece of brittle that leaves our door has been made with the kind of care you can taste.
What We Make
Every flavor starts the same way—with peanuts, sugar, and patience. The difference is in the finish.
The one that started it all. Golden, crunchy, and perfectly balanced between sweet and salty. Our signature batch, made every day.
Our classic brittle, half-dipped in rich dark chocolate. The kind of treat that looks as good as it tastes—perfect for gifting.
Real maple syrup, smoked bacon bits, and a buttery brittle base. Savory meets sweet in our most talked-about batch.
Mixed flavors, beautiful packaging, ready to give. Holiday gifts, corporate orders, or just-because presents—wrapped with care.
The Process
There's no shortcut to good brittle. Here's what goes into every batch.
We start with quality peanuts, roasted to bring out their natural oils and flavor—never overcooked, never underdone.
Brown sugar, butter, and a touch of salt come to life in a copper kettle. We watch the temperature like a hawk—hard crack is the goal.
Peanuts go in. Batter goes in. We stir fast, pour thin, and let each slab set until it's ready to break.
Every slab is broken by hand into irregular, rustic pieces. Wrapped fresh, packed with care, and ready for you.
Visit Us
Our kitchen is open to the public. Stop by, browse the current batches, and taste the difference that handcrafted makes.